Little Red Robin Restaurant & Wine Bar with Vintage & Vine present
Un Goût de France – ‘A Taste of France’
Wednesday 3rd July
7 courses with 10 matching wines
Learn about wines from the importer Vintage & Vine
Order wines on the night
$150 per person
Click to book or for more information
call 9418 9529 or email [email protected]
Menu
Mussel + Green Tomatoes
N.V. Monmousseau, Brut Etoile -Loire Valley
Crab + Turnip + Verjuice
2015 Etienne Boileau, Chablis A.C. -Burgundy
2014 Chateau de Coulaine, Chinon Blanc A.C.-Loire Valley
Comte 18months + Onion + Black Garlic + Hazelnuts
2016 Jean-Luc Mader, Riesling A.C.- Alsace
2016 Philippe Collotte, Bourgogne Blanc A. C. – Burgundy
Octopus + Espelette Pepper + Shallot + Potato
2018 Saint Andre de Figuiere, “Signature” Côtes de Provence Rose A.C.
2017 Thibaud Boudignon, Anjou Rosé -Loire Valley
Duck + Orange + Leek + Carrot
2015 Lucien Muzard, Santenay ‘Clos Foubard’ 1er Cru A.C. -Burgundy
2014 Chateau Grange Cochard, Morgon “Côte du Py” -Beaujolais
Brown Butter + Marron Glacé + Champagne Vinegar
2014 Dom de la Pigeade Muscat Beaumes de Venise A.O.C. Southern Rhone
Macaron + Chamomile
Lavender Marshmallow