The Regenerative Kitchen Garden Series – Design with Nature

Soil with Substance, Food with Flavour – The Regenerative Kitchen Garden Series.Unlock the secrets to growing the most nutrient-rich, flavourful produce right in your own backyard.

Most gardening courses teach you how to grow plants; this workshop series teaches you how to cultivate a living ecosystem. Join us for a deep dive into Regenerative Horticulture, a method that goes beyond “organic” to actively restore the health of your soil, increase local biodiversity, and produce vegetables with record-breaking flavour and nutrient content.

Over three immersive sessions, we move from the big-picture design to the microscopic magic of soil biology, finishing with the practical skills needed to harvest and sustain a thriving garden.

What’s on the plate:

• Session 1. 6th June 2026: Design with Nature. Learn to read your land’s unique thumbprint to create a low-maintenance, high-yielding garden layout that works with the environment, not against it.
• Session 2 13th June 2026: The Underground Revolution. Discover the “Soil Food Web.” We’ll move past chemical fertilizers and explore No-Dig techniques, compost, and mineral balancing—the keys to growing food that is medicine.
• Session 3, 27th June 2026: Seed, Feed, and Harvest. Learn the art of stress-free propagation, natural pest management through biodiversity, and the “Brix” secrets of harvesting for peak nutrition and taste.

There is a practical component utilising the community garden infrastructure at the Coal Loader and this will carry across the three sessions, therefore we aim to prioritise participants who are available to attend the three workshop sessions in order to get the most out of this series.

Why Join Us?

Whether you have a sprawling backyard or a few raised beds, you will walk away with a personalized

garden plan and the confidence to grow produce that looks, smells, and tastes better than anything you can

buy.