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Fermenting 101

17 August 2019 @ 10:00 am - 12:00 pm

Learn about the most common fermented foods and drinks and participate in this hands-on workshop by making a jar of kraut. Every participant will take home a Jun starter – a fermented tonic made of green tea and honey.

Details

Date:
17 August 2019
Time:
10:00 am - 12:00 pm
Event Category:
https://www.eventbrite.com/e/fermenting-101-tickets-62828284089

Venue

Living and Learning Centre
180 Longueville Road
Lane Cove, NSW 2066 Australia

Organiser

Lane Cove Council