After many years as winemaker at Clonakilla, Bryan and his family completed their own winery and cellar. A large investment in state-of-the-art processing equipment that can deal with all the many varieties they grow and purchase each year. All based around small batch production.
The cellar, lovingly built with straw bales over a three year, ‘Grand Designs’ period, is filled with large format long-lived oak, ceramic eggs, Italian Amphorae and strange glass and concrete monoliths. All are designed for a longer elevage and set the wines up for a long happy life.
On my visit to meet with Bryan, he showed me his cool climate varietals. The Eggs, Amphorae and Glass Jars were a Wine Nerd’s dream. This is your (very rare) opportunity to meet Bryan and be captivated by his stories and his wine!
Limited Tickets. $55 includes a shared grazing platter.