Four Frogs Home Made Crepes and Galettes

Four Frogs Creperie is such a welcome addition to the Lane Cove dining scene.  At Four Frogs they take great pride in making amazing homemade products.

FF team photo

They Mill Their Own Buckwheat

Four Frogs have been milling their own buckwheat flour in stores right from the beginning. They mill the buckwheat with the hull still intact. The hull brings the crispiness and stronger flavour, with a hint of bitterness. If the flour isn’t milled properly, then the galette can be harder to make and may break easily. The milling process is crucial as air and grain humidity needs to be checked, and the stones constantly adjusted. Their milling machine was imported from Austria from a specialised supplier to achieve a consistently perfect final product.

Four frogs creperie > Buckwheat flour machine

Delicious homemade sauces

Their heavenly Belgian chocolate sauce is made with Belgian chocolate buttons, fresh cream and butter. The caramel sauce is their house specialty. They use fresh cream as well and sea salt from ‘Guerande’. This is where the best salt in France, and their Founder, Florian comes from.

They also create their own delectable milkshake syrup flavours too. The French Vanilla and Strawberry milkshakes are among the favourites of their regular customers.

 

Only the freshest produce

Galettes and crêpes are simple dishes. In order to make them deliciously great, it’s important to create them with only the freshest produce.  Four Frogs shred wheels of Swiss cheese every day, slice their own ham as well as chicken and smoked duck. All of their veggies are fresh and they cook a large volume of mushrooms daily, it’s a rather incredible feat! Their onions are cooked in the Britanny tradition of cider which gives it a great taste. Monthly specials are made with fresh produce, whilst hot food items such as their slow cooked lamb, garlic and parsley snails are all lovingly prepared in-house. Et Voila!

Freshly made image collage

To see the full Four Frogs menu, click here.

Contact Details

Address:  115 – 119 Longueville Road NSW (next to Eyes on Lane Cove)
Facebook: @fourfrogscreperie
Instagram:  @fourfrogscreperie
Email:  [email protected]
Licensed:  Beers, Wines, Cider, Champagne and Premium Spirits
Opening Hours
Tuesday            11 am till 9.30 pm
Wednesday       11 am till 9.30 pm
Thursday          11 am till 9.30 pm
Friday               7.30am till 10 pm
Saturday           7.30am till 10 pm
Sunday             7.30am till 9.30 pm
Monday            Closed


  • Sign up for the weekly In the Cove Newsletter
  • Like us on Facebook
  • Follow us on Instagram @inthecove
  • Tweet us on Twitter @InTheCoveITC
  • Pin us on Pinterest inthecoveITC
  • Tell your friends about ITC (they will thank you!!). Remember to tell them that ITC is a website and they do not have to have access to any Social Media to enjoy ITC – we often speak to people who tell us they want to follow ITC but don’t have Facebook or Instagram account (you don’t need them).

 

Thank you to Four Frogs for being an ITC Gold Sponsor. Without or gold sponsors we could not undertake our community work in Lane Cove.  This is a sponsored post.